Criollo Chocolatier

Winner of the French Award du Chocolat in 2011, the artisanal chocolate maker Criollo transforms cocoa into a vast range of bars, assortments and other specialities. Traditional treats – mendiants, rochers, almonds, pralines or caramels with classic candied fruits – are found alongside the most original creations that daringly combine unexpected flavours of tea or flowers. It’s so difficult to choose, you’ll find yourself coming back again and again… like the many Toulousains who champion the welcoming boutique located near the Victor Hugo Market. The temple of gourmand gifts and heavenly sins.