Restaurants & nightlife Riga, Latvia

Entresol

Award-winning young chef Raimonds Zommers showcases contemporary Latvian cuisine in this sophisticated yet unpretentious restaurant. The menu blends classical French culinary traditions with modern techniques like sous-vide cooking and fermentation. Along with main dishes, the menu offers "knapas" – small plates – designed to be taken as starters or shared. The warm brick walls, quirky lamps and vintage seats give a down-to-earth feel to the space.

address

22 Elizabetes Street, Riga, LV-1050, Latvia

phone

+371 20 122 220

website

www.entresol.lv

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